In Georgia, various local ingredients such as green walnuts, thorn, and tkhemali are used to prepare alcoholic beverages, including liqueurs and gins, with unique flavors and aromas.

In Georgia, various local ingredients such as green walnuts, thorn, and tkhemali are used to prepare alcoholic beverages, including liqueurs and gins, with unique flavors and aromas.

@paperkartuli 14 Aug 2025, 12:59